The Brinkerhoff Family

Vegan Banana Chocolate Chip pancakes with Peanut Syrup

First off most of you know we are expecting baby number 2!!! So that is the reason and excuse I am using for not blogging lately. Morning sickness was really bad in the 1st trimester but I am 16 weeks and 2 days today!!! Yay!!! So since I am feeling better I want to get back to blogging. :-)

Now onto the pancakes........ I have been really wanting to try make pancakes for Zoe because all the ones in the store frozen or in the box has eggs in it or milk. So I bought all the ingredients I thought I would need and made them tonight! Zoe absolutely loved them! She kept telling me "yummmmmmmmmmmmy mommy!" and I got many hugs and her telling "thank you for my pancakes". So all I think now is why haven't I made these sooner?????? Here is what i did.......

Ingredients

• 2 cups Bisquick Original
• 2 tbsp sugar
• 2 tsp baking powder
• 1 tsp vanilla
• 1 cup non-dairy milk (I used Zoe's vanilla almond milk)
• 2 very ripe bananas, mashed 
• 1/3 cup of chocolate chips

Peanut butter Syrup

• ½ cup pancake syrup
• ¼ cup peanut butter
• about 1 tbsp non-dairy milk

  

Zoe helped me make the pancakes too. She was so excited!

 The pancakes turned out so fluffy

I made enough for Alex, Zoe, and I. And I still had leftovers to freeze for breakfast.

My hubby put peanut butter on his pancakes anyways so I made this and syrup and everyone  loved it! 

The pancakes and syrup together....It was so yummy!

 I can't get over how much she enjoyed them. Zoe loved them! So they are kid approved ;-)